The Diabetic Food Pantry Opens

Lexington Medical Center, Harvest Hope Food Bank and the American Diabetes Association are working together to establish the first diabetic food pantry in South Carolina. Opening this week, the D2 & Me Diabetic Food Pantry will allow community members in need with diabetes to pick up special boxes of healthy staple foods and fresh produce that are diabetic friendly.

The idea for the diabetic food pantry came from Natalie Copeland, a Lexington Medical Center employee who has type 2 diabetes and created a health and wellness group called “D2 & Me” for diabetics in the Midlands.

Learn about the pantry and meet Natalie, along with Lexington Medical Center diabetes Educator Karissa Belk, in this WIS-TV news story.

 

Recipients at the diabetic food pantry will get boxes that include peanut butter, brown rice, dry pinto beans, oats, Corn Flakes cereal, milk, mandarin oranges, unsweetened applesauce, whole wheat spaghetti noodles, green beans, tomatoes, carrots and chicken. They will also receive a packet with recipes, a brochure about diabetes from the American Diabetes Association, and a schedule of D2 & Me meetings.

For now, the program is working with three pilot pantries where community members will pick up the diabetic food boxes: Church of Christ Sunset Boulevard in West Columbia; Sharing God’s Love in Irmo; and Mission of Hope in Cayce. People who are interested in receiving the boxes should contact Harvest Hope’s Columbia office at (803) 254 – 4432. People who donate to Harvest Hope should consider donating some of the diabetic-friendly items listed above.

#WISHealthU

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